Come and join Mary in learning the basics of Italian cooking with tasty dishes like Mama’s Artichoke Stew, Nonna’s Saucy Meatballs with Baked Potato and Baked stuffed tomatoes.

At the end of the class, you will sit down as a group to taste and enjoy the meals you have prepared. 

Starts Tuesday 7th March 6.00pm-9.30pm for 3 weeks (finish time is approximate).

Cost $100 including all ingredients and materials.